Indulge in the luxurious flavors of Saffron Malai Tikka, a premium tandoori specialty that showcases the elegance of Indian cuisine. Eight pieces of tender boneless chicken breast are marinated in a royal blend of saffron-infused yogurt, cream (malai), aromatic herbs, and mild spices, then cooked to perfection in our traditional clay tandoor oven.
Saffron Malai Tikka represents the milder, more refined side of tandoori cooking at Tandoor House Restaurant & Banquet Hall. Unlike the vibrant red tandoori dishes, this preparation highlights the subtle, luxurious flavor of saffron and the richness of cream. It's a dish fit for royalty, inspired by the Mughlai cuisine of North India.
The marinade is what makes this dish special – premium saffron strands are steeped in warm milk to release their golden color and delicate aroma, then mixed with thick yogurt, cream, cashew paste, and mild aromatic spices. The chicken absorbs these flavors for hours before being cooked in the tandoor, resulting in pieces that are incredibly tender with a subtle, sophisticated taste. Known for its melt-in-your-mouth texture and gentle spicing, it's perfect for those who prefer milder flavors.
Winnipeg Resident
"First time at the restaurant. Great atmosphere. Very friendly and helpful staff. Ordered butter chicken to go. Food was very tasty, great flavour and good portion for price. Will be back to try other dishes."
November 2024
First-time Visitor
"It was my first time and the experience was very good. The butter chicken was delicious and service was excellent. I will definitely go back to try more items on the menu!"
December 2024
Regular Customer
"What a great restaurant! The butter chicken here is phenomenal - creamy, perfectly spiced, and the chicken is so tender. We were not disappointed! Indo-Asian fusion at its best."
October 2024
Order online for pickup or delivery throughout North Winnipeg, or visit us on Logan Avenue
Order Now View Full Menu1111 Logan Avenue
Winnipeg, MB R3E 1P9, Canada